Dinners (Lynden only)

 

Create your own Supper…

Step 1: Pick Your Entrée…. $10.00

Baked Herb Chicken Oven baked chicken breast encrusted with various herbs and parmesan 

Chicken or Eggplant Parmesan Fried chicken breast/eggplant slice cooked in olive oil until golden brown. Topped with marinara, mozzarella, fresh basil and provolone, before being placed in the oven to melt.

Teriyaki Chicken A chicken breast smothered in our house-made teriyaki sauce. Topped with green onions and pineapple

Meat or Veggie Lasagna made with a mixture of beef and Italian sausage (for the meat) three different cheeses and marinara in multiple layers

Mac and Cheese penne noodles coated with our house-made white cheddar cheese sauce. Meat optional

Homemade Meatloaf  ground beef mixed with various herbs, egg and bread crumbs made from our fresh baked bread

Goulash a mixture of ground beef, onions, garlic, marinara, various herbs and macaroni

 

Go To Breakfast Page

Go To Lunch Page

Main Catering Page

Step 2: Pick Your Side Dish… $3.50

~ Roasted Red Potatoes

~ Baked Mac and Cheese

~ Roasted Potato Wedges

~ Yukon Mashed Potatoes & Gravy

~ Caesar Salad per person

~ Gourmet Green Salad per person

~ Garden Green Salad with choice of dressing (ranch, balsamic or kalamata vinaigrette)

~ Chef Veggie Medley

Trays…

Veggie Tray… sm: $28.00    med: $38.00     large: $48.00

Fruit Tray…    sm: $28.00     med: $38.00     large: $48.00

Additions…

Comfort Rolls… .75/each

Garlic Cheese Bread $1.00/each

BBQ Pulled Pork Sliders 24 count… $70.00

Avenue Cookies… $1.00

Ganache Brownies… $3 /each

Raspberry bar… $3 /each

Assorted Pepsi, Iced Tea, Juice, Lemonade, or Bottled Water… $1.50 – $3

PRINTABLE PDF of OUR CATERING DINNER MENU