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Avenue Bread is the neighborhood café and bakery that creates community around authentic eats for the people of Whatcom County and its visitors who want a nourishing experience for the mind, body and soul in an era of increasingly conscious consumption.
Here at Avenue Bread we try to do business in a way that will have a positive impact on the world around us. What that means for us is having a minimal impact ..
We are very fortunate to be part of the thriving community of Bellingham. To celebrate this we present the Faces of Avenue Bread in three parts..
A lot goes on in our community between our Bakery, Cafés and Employees. We figured a blog section dedicated to keeping you updated would be in order.
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Pastry Dough Lamination
Watch the process, known as lamination, from our awesome pastry baker John. Dough laminating is what gives croissants and Danishes that flaky, buttery crust.
Avenue Bread & Avenue Bakery LLC, 2019